Loved by locals, Rotorua’s award winning Chapman’s Restaurant is renowned for serving up contemporary cuisine and a great selection of fresh seafood.
Enjoy the famous Chapman’s Restaurant dinner buffet or select from the a la carte menu – our Executive Chef creates contemporary New Zealand food inspired by flavours from the Pacific Rim.
Our daily buffet offers something for everyone. The chilled starters offer an array of delicious seafood including prawns, our very own signature house-smoked South Island salmon, and fresh oysters and fresh seasonal salads. Our hot mains selection offers succulent ever changing roast carvery and gravy, daily changing hot dishes with international Chefs preparing the freshest of ingredients to tantalize your taste buds. Top off your experience with a wide selection of house-made desserts, cakes, and patisserie from our highly experienced in-house pastry team.
Breakfast: 6:30 – 10:00am
Room Service: 24 Hours/7 Days